Safety & Allergy Information
None of our SCOLA products contain the following 14 most common allergens.
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celery
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cereals containing gluten – including wheat (such as spelt and Khorasan), rye, barley and oats
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crustaceans – such as prawns, crabs and lobsters
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eggs
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fish
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lupin
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milk
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molluscs – such as mussels and oysters
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mustard
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tree nuts – including almonds, hazelnuts, walnuts, brazil nuts, cashews, pecans, pistachios and macadamia nuts
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peanuts
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sesame seeds
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soybeans
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sulphur dioxide and sulphites